Differences

This shows you the differences between two versions of the page.

--- cheeseburger_soup [2013/03/10 10:52] – tkbletsc
+++ cheeseburger_soup [2013/06/16 06:22] (current) – tkbletsc
@@ Line 26: / Line 26: @@
   - Add broth, potatoes, and beef; bring to boil.
   - Reduce heat; cover and simmer for 15-20 minutes (or until potatoes are tender).
-  - //Meanwhile, make the roux//: in small saucepan, melt 6-tbsp butter, add flour, cook and stir for 2-3 minutes.
+  - //Meanwhile, make the roux//: in small saucepan, melt 6-tbsp butter, add flour, cook and stir for 2-3 minutes.  //Time this so it's ready when the above is done.//
   - Add the roux to the soup, bring to boil, cook and stir for 2 minutes.
   - Reduce heat to low.