lentils
Differences
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| lentils [2026/03/08 16:37] – tkbletsc | lentils [2026/03/08 16:42] (current) – [Procedure] tkbletsc | ||
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| * **Instant pot**: Pressure cook 6 minutes; natural release 5 minutes, quick release. | * **Instant pot**: Pressure cook 6 minutes; natural release 5 minutes, quick release. | ||
| * **Rice cooker**: Cook. If still firm, add 2-3 tbsp water and run again. | * **Rice cooker**: Cook. If still firm, add 2-3 tbsp water and run again. | ||
| - | * **Stovetop**: | + | * **Stovetop**: |
| - Stir, taste, add more salt/spice if needed. | - Stir, taste, add more salt/spice if needed. | ||
| - Optional twists: a bit of soy sauce, fish sauce, lemon, olive oil, or butter | - Optional twists: a bit of soy sauce, fish sauce, lemon, olive oil, or butter | ||
lentils.1773013072.txt.gz · Last modified: by tkbletsc
