====== Chicken Laffa Wrap with Spinach and Pine Nuts ======

Untested.  From "[[http://www.amazon.com/Fresh-Flavors-Israel-Ruth-Oliver/dp/9657279038|Fresh Flavors from Israel]]".

===== Ingredients =====
  * 12oz ground chicken (preferably deboned thighs)
  * 3 tbsp olive oil
  * 2 large onions, roughly chopped
  * 2 cloves garlic, chopped
  * 1/3 cup pine nuts, roasted
  * 1/4 cup dried cranberries
  * 1 hot pepper, chopped
  * 1 tbsp coriander
  * 1 tbsp cumin
  * salt + pepper
  * 1 lb fresh spinach, chopped
  * 1/4 cup fresh basil, cut into strips

To serve:
  * 2 pieces laffa (Iraqi pita bread) each cut into two OR 4 tortillas
  * Tahini dip

===== Procedure =====

  - Heat olive oil in a large frying pan, stir fry chicken
  - Add onions and fry for ~10 minutes.  
  - Add garlic, pine nuts, and cranberries, season with the hot pepper, coriander, cumin, salt, and pepper.  Add spinach and basil.
  - Toss for two minutes and remove from heat.
  - Fill wraps, serve with tahini.