garlic_herb_chicken_con_broccoli
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— | garlic_herb_chicken_con_broccoli [2011/10/28 05:27] (current) – created tkbletsc | ||
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+ | ====== Garlic Chicken with Broccoli ====== | ||
+ | |||
+ | ===== Ingredients ===== | ||
+ | |||
+ | * 6-8 boneless chicken breasts, cut into large bite sized pieces | ||
+ | * 2 cups fresh broccoli florets | ||
+ | * 6 cloves garlic, minced | ||
+ | * 1 cup white wine | ||
+ | * 1 can chicken broth | ||
+ | * Cream, heavy to thicken (approx 1/4 cup) | ||
+ | * Rosemary, fresh, chopped | ||
+ | * 2 eggs, beaten | ||
+ | * 1 c. flour | ||
+ | * ¼ c. Parmesan cheese | ||
+ | * salt | ||
+ | * pepper (black & cayenne) | ||
+ | * Vegetable oil | ||
+ | * 1 box medium shell or bowtie pasta | ||
+ | |||
+ | ===== Procedure ===== | ||
+ | |||
+ | Cook pasta. | ||
+ | |||
+ | Meanwhile, cut up chicken breasts into large bite-sized pieces, coat with 2 beaten eggs, then coat with flour salt, pepper mixture. Brown in oil on both sides until cooked. Take out and drain on paper towels. | ||
+ | |||
+ | Pour off oil and add about ½ cup chicken broth to pan to deglaze. Add broccoli. Cover. | ||
+ | |||
+ | Serve with shell or bowtie pasta. Sprinkle with more Parmesan cheese as you like. | ||
+ | |||
+ | As with most recipes, add more of your favorite ingredients to kick it up. More garlic, rosemary and cayenne is the way we like it. Enjoy! | ||
garlic_herb_chicken_con_broccoli.txt · Last modified: 2011/10/28 05:27 by tkbletsc