====== Thai Chicken Stir-fry with Spicy Peanut Sauce ======

===== Ingredients =====

  * ~1 lb chicken breasts, skinned, boned & cut into bite-size pieces
  * 1 cups peanut butter
  * 1 cups water
  * 4 tbsp. soy sauce
  * 2 tbsp. brown sugar
  * 2 tbsp. peanut or vegetable oil
  * ~4 cloves garlic, minced
  * 1/2 tsp. crushed red pepper
  * ~4 cups of sliced broccoli, spinach, and/or celery (any mix, though including celery helps a lot)
  * Roasted unsalted peanuts (optional)

===== Procedure =====

  - In a small bowl, blend peanut butter, water, soy sauce and sugar; set aside.
  - Add chicken, stir-fry until firm and white, about 5 minutes. Add garlic and pepper.
  - Add broccoli/spinach/celery, stir-fry until bright green, about 3 minutes.
  - Stir in peanut butter mixture. Cook, stirring constantly until sauce is smooth, about 3 minutes.
  - Optionally add cumin/curry powder to taste.
  - Optionally serve with peanuts on top.

Serves 4.